Inspiration for this yummy Potato Mushroom Tart comes from two sources. First, Evelyn Cheatham, executive director of Worth Our Weight, had a sweet little café named Tweet's on the edge ...
CookingTarts
Inspiration for this yummy Potato Mushroom Tart comes from two sources. First, Evelyn Cheatham, executive director of Worth Our Weight, had a sweet little café named Tweet's on the edge ...
Recipe
You can make a great warm potato salad by simply combining the warm sliced potatoes with the caraway vinaigrette. Continue on with the recipe and it becomes an extravaganza, a ...
Salads
You can use any variety of radish in this dish but whenever I can I use two kinds, familiar round red radishes for the vinaigrette and delicate French breakfast radishes, ...
Salads
For the very best potato salads, always pour some of the dressing--or simply lemon juice or vinegar and olive oil--over the warm potatoes. This forms a foundation that makes ...
Salads
Potatoes just dug from ground For the very best potatoes, with that deep earthy flavor, try to find those that have been dry-farmed. The difference is remarkable.
In earlier times, including not so long ago in California and Sonoma County, it was essential to glean as much food as possible from whatever source was available. But with ...
Salads
Back then, people were extremely fat phobic and owner Axel Roelz grew weary of people telling him that they “never used bacon” and so, when customers asked for the recipe, ...
