Summer’s Treasures, Fall Feasts

Plums, peaches, and nectarines may be gone or nearly so but much of summer's harvest continues well past the beginning of fall. Some foods that we associate with summer, especially ...

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Is This the Best Bacon In World?

Tonight I made Spaghetti Carbonara for dinner, using a bacon I'd purchased a few weeks ago at the St. Helena Farmers Market. When I bought it, the vendor said to ...

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Sunset at Sebastopol’s Handline

Handline, located in what was, not so long ago, Sebastopol's Foster's Freeze at 935 Gravenstein Avenue, has been hosting a series of lunches and dinners to be sure the staff has ...

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Bistro 29’s Dinner Menu

Bistro 29 (620 Fifth St., Santa Rosa, 546-2929) has been offering a prix-fixe mid-week menu for years at $29 and just this week raised the price to $34, plus $11 if you'd like wine with ...

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Black Piglet’s BLTs

Duskie Estes and John Stewart, of Zazu Restaurant and Black Pig Meat Co., opened Black Piglet a few weeks ago. BLTs, featuring Black Pig Bacon, are at the heart of ...

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