I have been making this voluptuous dressing since I was 14 or 15. I’ve never encountered a better one or one that, to my palate, even comes close. It is my favorite way to enjoy our local Dungeness crab. The column also has recipes for crab with Meyer lemon vinaigrette and a simple yet delicious crab soup. You’ll find all the recipes here. Later this week, I’ll roll out a feature of all of my favorite ways to enjoy Dungeness crab.
Summer’s Treasures, Fall Feasts
Plums, peaches, and nectarines may be gone or nearly so but much of summer's harvest continues well past the beginning of fall. Some foods that we associate with summer, especially ...
