This Sunday, Slow Food Russian River hosts its annual celebration at the Sebastopol Farmers Market. I’ll be part of it, with a cooking demonstration and a tasting of my Spicy Gravenstein Chowder. All of my current books will be available for purchase and signing, too. Come by, have a nibble, and say hi! I’ll be there from the start of the market until the end, but the tasting will be from 10:30 to 12:30.